The Ristogolf 2025 Circuit by Allianz is set to tee off for its 13th edition, combining a passion for golf with top-tier gastronomy. The inaugural event will take place on Wednesday, May 21, in a location dear to Ristogolf: Castello Tolcinasco Golf Resort & Spa (Pieve Emanuele – near Milan).
Among the chefs hitting the green are resident chef Antonio Cigliola of Il Tolcino restaurant and chef Federico Sordoof Agri Ristoro Cascina Bagaggera. Thanks to the event’s sponsors, there will be plenty of new experiences and exceptional food and wine specialties to taste—both on the plate and in the glass!
After the tournament, the entertainment continues with a live show cooking session. The evening opens with a blind tasting led by expert Orazio Vagnozzi, followed by a cocktail show from Bulk Mixology Food Bar by Giancarlo Morelli. Also featured are Francesco Aquila, chef and MasterChef winner, and Francesco Baraldo Sano, chef for the Swiss National Football Team and Hospitality Chef for Udinese Calcio.
The day concludes with a gourmet party curated by the renowned Da Vittorio Restaurant by the Cerea Brothers.
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Ristogolf 2025 - Locandina Sponsor
